Per 100 g Protein 18.5 g, carbohydrate 53.2 g (sugar 13.6 g), total fat 17.5 g (saturated fat 2.7 g, trans fat 0 g), Prebio 1 5.6 g, Na 210 mg, Cl 256 mg, K 548 mg, Ca 393 mg, P 213 mg, Mg 90 mg, Fe 5.8 mg, Zn 3.7 mg, copper 0.47 mg, iodine 48 mcg, selenium 26 mcg, manganese 0.67 mg, chromium 15.2 mcg, molybdenum 28 mcg, vit A 390 mcg-RE, vit D3 8 mcg, vit E 60 mg α-TE, vit K1 36 mcg, vit C 38 mg, vit B1 0.35 mg, vit B2 0.4 mg, vit B6 1.48 mg, niacin 4.2 mg, folic acid 116 mcg, vit B12 2.08 mcg, pantothenic acid 1.92 mg, biotin 8.8 mcg, Lactobacillus paracasei probiotic 1 x 109 cfu. Energy: 456 kCal
Complete & balanced diet for normocatabolic patients requiring enteral nutrition support. Pre-op & post-op nutrition, prevention & correction of malnutrition in the convalescent & elderly.
Reconstitution: 55 g powd to 190 mL water provides 1 kCal/mL. 82.5 g powd to 190 mL water provides 1.5 kCal/mL.
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.
Nutren Optimum powd for oral susp
(vanilla flavour) 400 g x 1's; (vanilla flavour) 800 g x 1's
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