Basic Prescribing Info
Isomalt DC 417.6 mg, xylitol DC 210 mg, D-sorbitol 130 mg, fructooligosaccharide 100 mg, microcrystalline cellulose 50 mg, corn starch 20 mg, yoghurt flavor powd 15 mg, L-ascorbic acid 15 mg, S. thermophilus (1 E+11) 10 mg, hydroxypropyl methylcellulose 10 mg, Mg stearate 7.5 mg, milk flavor powd 5 mg, L. plantarum (1 E+11) 3.3 mg, B. longum (1 E+11) 3.3 mg, B. breve (1 E+11) 3.3 mg
MIMS Class
Supplements & Adjuvant Therapy
ATC Classification
A07FA51 - lactic acid producing organisms, combinations ; Belongs to the class of antidiarrheal microorganisms. Used in the treatment of diarrhea.
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