Higher processed meat intake ups risk of mortality, CVD
Consumption of unprocessed red meat and poultry does not predict mortality or major cardiovascular disease (CVD), but a higher intake of processed meat is a risk factor for increased mortality and major CVD, according to the results of a large multinational prospective study.
Wearable sensors detect mild gait disturbances in early multiple sclerosis
Wearable inertial sensors can detect gait disturbances with high sensitivity even during the early stages of multiple sclerosis (MS), where established clinical global scales may miss slight deviations in gait, according to a recent study.
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